Aceh Gayo Wine Arabica Coffee, Authentic Coffee & Roastery, Specialty Grade, 500 g

Description

Aceh Gayo Wine Arabica Coffee offers a complex taste with notes of dried fruits and a hint of sweetness. The wine process involves fermenting coffee beans with pulp for several days, resulting in a distinctive acidity. Freshly roasted within 3 days of the roasting date to ensure maximum freshness.

Certified by:
Health Office P-IRT: 2081207010627-29

• Origin: Bener Meriah, Central Aceh
• Type: Specialty Arabica
• Process: Wine Process
• Flavor Notes: Wine, Grapey, Dried Fruit
• Roast Profiles: Light / Medium Dark
• Weight: 500 g
• Packaging: Premium pouch with one-way valve

Light Roast:
Suitable for manual brew, delivering a complex flavor with fruity aroma and bright acidity.

Medium Roast:
Ideal for both manual brew and espresso, offering a balance of strong aroma and sweetness. Acidity is present but smoother than the light roast.

Grind Size Options:

• Whole Beans: For longer storage or self-grinding.
• Coarse: For French Press, Cupping, Cold Drip, Chemex.
• Medium: For Vietnam Drip, Pour Over (Kalita, V60, Hario Switch, etc.).
• Fine: For Espresso, Moka Pot, Manual Espresso, Tubruk, Syphon.

Order now and experience the taste.